HIGHLIGHTS

  • Low initial investment
  • No royalty, advertising or franchise fees
  • Turnkey operation
  • Professional identity
  • Marketing support
  • High impact graphics
  • 60-70% profit margins
  • Licensed food products and operation
  • Quality products delivered consistently
  • Portion control, minimal shrink & waste
  • No proofers or dough press
  • Training programs
  • Operational support
  • Minimal site prepartion
  • Operational within 4-6 weeks
  • One day installation on prepared site
  • Financing for qualified applicants